To help continually bring awareness to the myriad benefits of eating ProTings protein chips, we were on hand October 3rd and 4th in Secaucus, New Jersey for the Gluten-Free & Allergy-Free Expo. ProTings protein chips were available for attendees for all types of diets to try and sample. For those of you who may have forgot, ProTings are gluten-free, nut-free, soy-free, vegan, Non-GMO, and Kosher.
Alright, so you've got your books handy, got your pencils sharpened, picked up a whole new wardrobe, and got into the class with the best teacher in all of school. Congratulations! You're ready to rock.
You're already making the smart decision of going to school and class, so why not keep that genius alive and pack a healthy lunch? ProTings protein chips are always here to help you or your children fight off hunger and pack some extra protein into your snacking ways.
As we hit the midpoint in Summer (sad, we know), we wanted to remind you to bring some ProTings protein chips with you when you hit the beach. Pack the beach chair, pile drinks into the cooler, and throw in a nice 4.0 oz bag of ProTings for sharing with your friends & family at the beach. You worked all Spring to get that beach bod all nice and ready, so why not keep it going with 15 grams of protein per serving? You do still have half of the summer to show it off…
The ProTings booth was located in the NEXT Pavilion, a top floor dedicated to new up-and-coming brands and products. On display for all attendees to sample were ProTings main three flavors of protein chips: Toasted Sea Salt, Spicy Chili Lime, and Tangy Southern BBQ. In addition to these core flavors, the ProTings team was excited to introduce attendees to our new Zesty Nacho flavor, which is indeed vegan like the other 3 flavors above.
A little late with this one, but better late than never. We here at ProFormance Foods are very excited to welcome year 2015 into our lives, as well as yours. 2014 saw the relaunch of ProTings protein chips and there are a lot of exciting things brewing with ProTings going forward.
ProTings protein chips were yet again featured at one of the premier east coast bodybuilding events this past weekend: NPC Eastern Championships. While there were plenty of people at the NPC Brooklyn Grand Prix a month ago, it was obvious that Eastern is the largest event in the NYC area all year. Tons of competitors came out to strut their stuff en route to competing in the Bodybuilding, Figure, Fitness, Bikini, Men's Physique, & Women's Physique classes.
This past Saturday, October 4th, hordes of Bodybuilding, Fitness, Figure, Bikini, & Physique competitors crowded into the Grand Street Campus to put on a show of muscle and body toning. ProTings was on hand to display our protein chips and we were positively surprised by the turnout at the NPC Brooklyn Grand Prix '14.
ProTings protein chips were available for all attendees to try at this year's Natural Products Expo East event. With a higher exhibitor and attendee turnout than ever before, this year's Expo was definitely not one to miss. While we had debuted our chips last year at the same event, this year's booth featured a better overall presentation, as well as the featuring of our vastly improved formula, a larger 4.0 oz bag size, and our new flavor, Sea Salt.
In an article titled "NYC snacking entrepreneurs take high-protein craze to the chips aisle with ProTings", Food Navigator USA highlights the story of ProTings and its introduction into the snack food market. One of the co-founders, Krik Angacian, was interviewed regarding the protein chips he helped create and his vision of the brand going forward.
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